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Culinary Schools in Greenville, North Carolina

There are two schools near Greenville, NC offering culinary programs. In 2010, five students graduated from programs at Greenville culinary schools. Three of all these students graduated with certificates and two of all these students graduated with associates degrees.

Overview

29 students graduate from programs in Greenville in culinary arts, on average, every year. Of those, three students graduated with certificates in culinary arts and two with an associate's level degree.

Two culinary schools are located in Greenville. And of these, two schools are public. Tuition at a public culinary school varies from $1,703 to $1,914.

Average tuition for culinary programs is $1,779. The highest tuition for programs in culinary arts, which is $1,914 per year, is at Nash Community College, while the lowest tuition in this municipality is at Lenoir Community College.

Culinary schools in this city offer certificates and associates degrees.

Culinary Program Completions 2006 - 2010 in Greenville, North Carolina

29 students graduate from programs in Greenville in culinary arts, on average, every year. Of those, three students graduated with certificates in culinary arts and two with an associate's level degree.

Culinary Program Completions 2006 - 2010 in Greenville, North Carolina

  • Certificate 2006: 15
  • Certificate 2007: 27
  • Certificate 2008: 45
  • Certificate 2009: 20
  • Certificate 2010: 3
  • Associate 2006: 5
  • Associate 2007: 9
  • Associate 2008: 9
  • Associate 2009: 13
  • Associate 2010: 2

Culinary Program Availability in Greenville, North Carolina

Schools in Greenville offer a total of three programs in culinary arts. Of these programs, around 66% are associate's level programs. The remaining programs are certificates.

Culinary Program Availability in Greenville, North Carolina

  • Certificate: 1
  • Associate: 2

Short Order Cooks — Salary by Percentile

Short Order Cooks — Salary by Percentile

  • 10th Percentile: 15580
  • 25th Percentile: 16260
  • Median: 17760
  • 75th Percentile: 19360
  • 90th Percentile: 22220

Food Preparation Workers — Salary by Percentile

Food Preparation Workers — Salary by Percentile

  • 10th Percentile: 15620
  • 25th Percentile: 16370
  • Median: 17720
  • 75th Percentile: 19080
  • 90th Percentile: 23930

Fast Food Cooks — Salary by Percentile

Fast Food Cooks — Salary by Percentile

  • 10th Percentile: 15340
  • 25th Percentile: 15670
  • Median: 16290
  • 75th Percentile: 17870
  • 90th Percentile: 18840

Food Servers, Nonrestaurant — Salary by Percentile

Food Servers, Nonrestaurant — Salary by Percentile

  • 10th Percentile: 15300
  • 25th Percentile: 15530
  • Median: 15920
  • 75th Percentile: 17050
  • 90th Percentile: 18510

Restaurant Cooks — Salary by Percentile

Restaurant Cooks — Salary by Percentile

  • 10th Percentile: 15550
  • 25th Percentile: 16160
  • Median: 17560
  • 75th Percentile: 19230
  • 90th Percentile: 22130

First-Line Supervisors of Food Preparation and Serving Workers — Salary by Percentile

First-Line Supervisors of Food Preparation and Serving Workers — Salary by Percentile

  • 10th Percentile: 19070
  • 25th Percentile: 23040
  • Median: 29590
  • 75th Percentile: 37760
  • 90th Percentile: 49610

Institution and Cafeteria Cooks — Salary by Percentile

Institution and Cafeteria Cooks — Salary by Percentile

  • 10th Percentile: 15840
  • 25th Percentile: 16950
  • Median: 19050
  • 75th Percentile: 22340
  • 90th Percentile: 26160

Short Order Cooks — Employment Trend

Short Order Cooks — Employment Trend

  • Median Salary 2006: 14630
  • Median Salary 2007: 14880
  • Median Salary 2008: 15740
  • Median Salary 2009: 16750
  • Median Salary 2010: 17760
  • Total Employed 2006: 170
  • Total Employed 2007: 160
  • Total Employed 2008: 150
  • Total Employed 2009: 150
  • Total Employed 2010: 155

Fast Food Cooks — Employment Trend

Fast Food Cooks — Employment Trend

  • Median Salary 2006: 14390
  • Median Salary 2007: 17780
  • Median Salary 2008: 16860
  • Median Salary 2009: 15150
  • Median Salary 2010: 16290
  • Total Employed 2006: 280
  • Total Employed 2007: 140
  • Total Employed 2008: 120
  • Total Employed 2009: 115
  • Total Employed 2010: 110

Food Preparation Workers — Employment Trend

Food Preparation Workers — Employment Trend

  • Median Salary 2006: 16550
  • Median Salary 2007: 15470
  • Median Salary 2008: 16040
  • Median Salary 2009: 16100
  • Median Salary 2010: 17720
  • Total Employed 2006: 410
  • Total Employed 2007: 800
  • Total Employed 2008: 650
  • Total Employed 2009: 570
  • Total Employed 2010: 330

Food Servers, Nonrestaurant — Employment Trend

Food Servers, Nonrestaurant — Employment Trend

  • Median Salary 2006: 13580
  • Median Salary 2007: 15050
  • Median Salary 2008: 14700
  • Median Salary 2009: 15540
  • Median Salary 2010: 15920
  • Total Employed 2006: 100
  • Total Employed 2007: 120
  • Total Employed 2008: 170
  • Total Employed 2009: 220
  • Total Employed 2010: 230

Restaurant Cooks — Employment Trend

Restaurant Cooks — Employment Trend

  • Median Salary 2006: 17610
  • Median Salary 2007: 19270
  • Median Salary 2008: 18370
  • Median Salary 2009: 18190
  • Median Salary 2010: 17560
  • Total Employed 2006: 410
  • Total Employed 2007: 480
  • Total Employed 2008: 580
  • Total Employed 2009: 660
  • Total Employed 2010: 660

First-Line Supervisors of Food Preparation and Serving Workers — Employment Trend

First-Line Supervisors of Food Preparation and Serving Workers — Employment Trend

  • Median Salary 2006: 23990
  • Median Salary 2007: 25270
  • Median Salary 2008: 25990
  • Median Salary 2009: 27790
  • Median Salary 2010: 29590
  • Total Employed 2006: 540
  • Total Employed 2007: 630
  • Total Employed 2008: 720
  • Total Employed 2009: 750
  • Total Employed 2010: 660

Institution and Cafeteria Cooks — Employment Trend

Institution and Cafeteria Cooks — Employment Trend

  • Median Salary 2006: 17760
  • Median Salary 2007: 17230
  • Median Salary 2008: 18220
  • Median Salary 2009: 19090
  • Median Salary 2010: 19050
  • Total Employed 2006: 180
  • Total Employed 2007: 220
  • Total Employed 2008: 180
  • Total Employed 2009: 160
  • Total Employed 2010: 140

Greenville vs North Carolina Culinary Employment

Greenville vs North Carolina Culinary Employment

  • Employed in Greenville: 2.054% (2285)

2 Nearby Matching Schools

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1. Lenoir Community College

231 Highway 58 South
Kinston, NC 28502-0188
(252) 527-6223

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2. Nash Community College

522 N. Old Carriage Road
Rocky Mount, NC 27804
(252) 443-4011