Array
(
    [meta.type] => subject+city
    [meta.state] => California
    [meta.program] => Culinary
    [meta.city] => MongoRegex Object
        (
            [regex] => ^Visalia$
            [flags] => i
        )

)
Culinary Schools in Visalia, CA

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Culinary Schools in Visalia, California

There are two schools located by Visalia, CA offering culinary programs. 371 students graduated with degrees from Visalia culinary schools in 2010. 226 of all these students graduated with certificates and 145 students graduated with associates degrees.

Overview

On average, 305 students graduate from programs in this city in culinary arts per year. This accounts for 7% of students who schools in the state of California graduate from culinary programs. Of those, 226 students graduated with certificates in culinary arts and 145 with a degree at the associate's level.

Two culinary schools are located in Visalia. And out of these, while one school is public, one school is private. Tuition at a private culinary school is $15,442, while tuitions at a public culinary school are $658.

Average tuition for programs in culinary arts is $2,629. The highest tuition for culinary programs, which is $15,442 every year, is at the Institute of Technology Inc, while the lowest tuition in Visalia, which is $658 per year, is at Fresno City College.

Culinary schools in Visalia offer certificates and associates degrees.

Culinary Program Completions 2006 - 2010 in Visalia, California

On average, 305 students graduate from programs in this city in culinary arts per year. This accounts for 7% of students who schools in the state of California graduate from culinary programs. Of those, 226 students graduated with certificates in culinary arts and 145 with a degree at the associate's level.

Culinary Program Completions 2006 - 2010 in Visalia, California

  • Certificate 2006: 349
  • Certificate 2007: 343
  • Certificate 2008: 238
  • Certificate 2009: 295
  • Certificate 2010: 226
  • Associate 2006: 3
  • Associate 2007: 0
  • Associate 2008: 1
  • Associate 2009: 23
  • Associate 2010: 145

Culinary Program Availability in Visalia, California

Visalia schools offer a total of six programs in culinary arts. Of these programs, close to 66% are programs at the certificate level. The remaining programs are degrees at the associates level.

Culinary Program Availability in Visalia, California

  • Certificate: 4
  • Associate: 2

Short Order Cooks — Salary by Percentile

Short Order Cooks — Salary by Percentile

  • 10th Percentile:
  • 25th Percentile:
  • Median: 18960
  • 75th Percentile:
  • 90th Percentile:

Chefs and Head Cooks — Salary by Percentile

Chefs and Head Cooks — Salary by Percentile

  • 10th Percentile:
  • 25th Percentile:
  • Median: 27935
  • 75th Percentile:
  • 90th Percentile:

Food Preparation Workers — Salary by Percentile

Food Preparation Workers — Salary by Percentile

  • 10th Percentile: 17870
  • 25th Percentile: 19070
  • Median: 23550
  • 75th Percentile: 27750
  • 90th Percentile: 30110

Food Batchmakers — Salary by Percentile

Food Batchmakers — Salary by Percentile

  • 10th Percentile: 19240
  • 25th Percentile: 24360
  • Median: 27400
  • 75th Percentile: 30480
  • 90th Percentile: 36170

Food Preparation and Serving Related Workers, All Other — Salary by Percentile

Food Preparation and Serving Related Workers, All Other — Salary by Percentile

  • 10th Percentile:
  • 25th Percentile:
  • Median: 18595
  • 75th Percentile:
  • 90th Percentile:

Restaurant Cooks — Salary by Percentile

Restaurant Cooks — Salary by Percentile

  • 10th Percentile: 18200
  • 25th Percentile: 19930
  • Median: 22110
  • 75th Percentile: 24270
  • 90th Percentile: 28280

Institution and Cafeteria Cooks — Salary by Percentile

Institution and Cafeteria Cooks — Salary by Percentile

  • 10th Percentile: 18850
  • 25th Percentile: 20460
  • Median: 25700
  • 75th Percentile: 33100
  • 90th Percentile: 37180

Food Servers, Nonrestaurant — Salary by Percentile

Food Servers, Nonrestaurant — Salary by Percentile

  • 10th Percentile: 17680
  • 25th Percentile: 18630
  • Median: 20680
  • 75th Percentile: 26700
  • 90th Percentile: 28840

First-Line Supervisors of Food Preparation and Serving Workers — Salary by Percentile

First-Line Supervisors of Food Preparation and Serving Workers — Salary by Percentile

  • 10th Percentile: 19700
  • 25th Percentile: 21100
  • Median: 23340
  • 75th Percentile: 31330
  • 90th Percentile: 37700

Fast Food Cooks — Salary by Percentile

Fast Food Cooks — Salary by Percentile

  • 10th Percentile: 17290
  • 25th Percentile: 17730
  • Median: 18460
  • 75th Percentile: 19190
  • 90th Percentile: 19890

Institution and Cafeteria Cooks — Employment Trend

Institution and Cafeteria Cooks — Employment Trend

  • Median Salary 2006: 19080
  • Median Salary 2007: 20160
  • Median Salary 2008: 19110
  • Median Salary 2009: 24120
  • Median Salary 2010: 25700
  • Total Employed 2006: 380
  • Total Employed 2007: 380
  • Total Employed 2008: 360
  • Total Employed 2009: 170
  • Total Employed 2010: 200

Food Preparation and Serving Related Workers, All Other — Employment Trend

Food Preparation and Serving Related Workers, All Other — Employment Trend

  • Median Salary 2006: 16525
  • Median Salary 2007: 17270
  • Median Salary 2008: 18155
  • Median Salary 2009: 18435
  • Median Salary 2010: 18595
  • Total Employed 2006:
  • Total Employed 2007:
  • Total Employed 2008:
  • Total Employed 2009:
  • Total Employed 2010:

Chefs and Head Cooks — Employment Trend

Chefs and Head Cooks — Employment Trend

  • Median Salary 2006: 23630
  • Median Salary 2007: 25550
  • Median Salary 2008: 26655
  • Median Salary 2009: 27565
  • Median Salary 2010: 27935
  • Total Employed 2006: 30
  • Total Employed 2007: 30
  • Total Employed 2008: 30
  • Total Employed 2009: 30
  • Total Employed 2010: 30

Food Preparation Workers — Employment Trend

Food Preparation Workers — Employment Trend

  • Median Salary 2006: 16960
  • Median Salary 2007: 18640
  • Median Salary 2008: 18560
  • Median Salary 2009: 20190
  • Median Salary 2010: 23550
  • Total Employed 2006: 620
  • Total Employed 2007: 1150
  • Total Employed 2008: 980
  • Total Employed 2009: 900
  • Total Employed 2010: 710

Food Batchmakers — Employment Trend

Food Batchmakers — Employment Trend

  • Median Salary 2006: 31320
  • Median Salary 2007: 42310
  • Median Salary 2008: 38400
  • Median Salary 2009: 34060
  • Median Salary 2010: 27400
  • Total Employed 2006: 110
  • Total Employed 2007: 540
  • Total Employed 2008: 710
  • Total Employed 2009: 730
  • Total Employed 2010: 750

Short Order Cooks — Employment Trend

Short Order Cooks — Employment Trend

  • Median Salary 2006: 19100
  • Median Salary 2007: 19230
  • Median Salary 2008: 19090
  • Median Salary 2009: 18900
  • Median Salary 2010: 18960
  • Total Employed 2006: 110
  • Total Employed 2007: 110
  • Total Employed 2008: 110
  • Total Employed 2009: 110
  • Total Employed 2010: 115

Restaurant Cooks — Employment Trend

Restaurant Cooks — Employment Trend

  • Median Salary 2006: 18580
  • Median Salary 2007: 19030
  • Median Salary 2008: 21530
  • Median Salary 2009: 21740
  • Median Salary 2010: 22110
  • Total Employed 2006: 440
  • Total Employed 2007: 480
  • Total Employed 2008: 510
  • Total Employed 2009: 620
  • Total Employed 2010: 610

Food Servers, Nonrestaurant — Employment Trend

Food Servers, Nonrestaurant — Employment Trend

  • Median Salary 2006: 18000
  • Median Salary 2007: 21750
  • Median Salary 2008: 19080
  • Median Salary 2009: 24610
  • Median Salary 2010: 20680
  • Total Employed 2006: 120
  • Total Employed 2007: 150
  • Total Employed 2008: 100
  • Total Employed 2009: 50
  • Total Employed 2010: 60

First-Line Supervisors of Food Preparation and Serving Workers — Employment Trend

First-Line Supervisors of Food Preparation and Serving Workers — Employment Trend

  • Median Salary 2006: 22440
  • Median Salary 2007: 23230
  • Median Salary 2008: 23740
  • Median Salary 2009: 22860
  • Median Salary 2010: 23340
  • Total Employed 2006: 590
  • Total Employed 2007: 700
  • Total Employed 2008: 720
  • Total Employed 2009: 780
  • Total Employed 2010: 890

Fast Food Cooks — Employment Trend

Fast Food Cooks — Employment Trend

  • Median Salary 2006: 15780
  • Median Salary 2007: 16310
  • Median Salary 2008: 17420
  • Median Salary 2009: 18280
  • Median Salary 2010: 18460
  • Total Employed 2006: 1140
  • Total Employed 2007: 1150
  • Total Employed 2008: 1150
  • Total Employed 2009: 1200
  • Total Employed 2010: 1190

Visalia vs California Culinary Employment

Visalia vs California Culinary Employment

  • Employed in Visalia: 0.960% (4555)

2 Nearby Matching Schools

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1. Fresno City College

1101 E. University Ave
Fresno, CA 93741
(559) 442-4600

2. The Institute of Technology Inc

564 W Herndon
Clovis, CA 93612
(559) 297-4500