Top: Recreation: Food: Drinks: Liquor: Gin: common recipes

[ history ]

Barbary Coast

1/2 oz. Gin
1/2 oz. Rum
1/2 oz. white Creme de Cacao
1/2 oz. Scotch
1/2 oz. Light Cream

Shake with ice and strain into glass.


[ history ]

Blue Moon

1 1/2 oz. Gin
3/4 oz. Blue Curacao

Stir with ice and strain into glass. Serve with twist of lemon peel.


[ history ]

5 to 1 Dry Martini

1 2/3 oz. Gin
1/3 oz. Dry Vermouth

Stir with ice and strain into glass. Serve with a twist of lemon peel or an olive.


[ history ]

English Rose

1 1/2 oz. Gin
3/4 oz. Apricot-flavored Brandy
3/4 oz. Dry Vermouth
1 tsp. Grenadine
1/4 tsp. Lemon Juice

Prepare glass by rubbing it with lemon and dipping into sugar. Shake all ingredients with ice and strain into prepared glass. Serve with a cherry.


[ history ]

Flying Dutchman

2 oz. Gin
1 dash Triple Sec

Shake with ice and strain into glass filled with ice cubes.


[ history ]

Gin and Tonic

2 oz. Gin
Tonic Water

Fill glass with ice. Pour Gin in. Top off with Tonic Water. Stir and serve.


[ history ]

The Martini's

Traditional 2 to 1 martini

1 1/2 oz. Gin
3/4 oz. Dry Vermouth

Stir and strain into glass filled with ice. Serve with olive.
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5 to 1 Martini (Dry)

1 2/3 oz. Gin
1/3 oz. Dry vermouth

Fix as above.
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8 to 1 Martini (Extra Dry)

2 oz. Gin
1/4 oz. Dry vermouth

As above.
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Medium Martini

1 1/2 oz. Gin
1/2 oz. Dry vermouth
1/2 oz. Sweet Vermouth

As above.
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Sweet Martini

1 oz. Gin
1 oz. Sweet Vermouth

As above.


[ history ]

Rum Runner

1 1/2 oz. Gin
Juice from 1 Lime
1 oz. Pineapple Juice
1 tsp. Sugar
1 dash Bitters

Shake with ice and strain into ice-filled glass rimmed with salt.


[ history ]

Union Jack

3/4 oz. Sloe Gin
1 1/2 oz. Gin
1/2 tsp. Grenadine

Shake with ice and strain into glass. 



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