Ingredients: 13-14 oz Guinness stout 1 oz Bailey's irish cream 1 oz Whiskey (Jameson's) Mixing instructions: Combine the Bailey's and Whiskey in a shot glass. Drop shot glass into beer. Should be finished immediately
Ingredients: 1/2 shot Whiskey 1/2 shot Bailey's irish cream 1 pint Guinness stout Mixing instructions: Combine (proportions of 50/50) Bailiey's Irish Cream and irish wiskey into one shot glass. Drop the shot into a mug of guinness and chugg until empty. Smooth, almost like chocolate milk
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